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Join us for this month’s Cookbook Club!
Each month we look at cookbooks, do a little cooking, and meet to talk about our experiences.
April’s book is The Forest Feast: Mediterranean. Written by New York Times bestselling author Erin Gleeson, this book includes “simple vegetarian recipes inspired” by the author’s travels. There is a copy of the book at the Reference desk. Stop by and select your recipe anytime during regular business hours. We’ll be happy to make a photocopy for you. The meeting will be at the library on Friday, April 11 at noon.
Registered participants can stop by the library to review her books and choose a recipe to make and share with the other participants. We’ll taste each other’s culinary creations, talk about the cookbooks, share what we learned and swap recipes.
